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Lycée Français Saint Louis Stockholm logo

Lycée Français Saint Louis Stockholm

Sweden, Stockholm

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Boarding, Uniform and Food

Daily life details and school culture

Food Options

Lunch is served in the school dining room and is free for all students. Meals are provided by Kleins Kitchen; daily menus include hot dishes, salads, and vegetarian options with a large salad buffet.

Governance and Ownership

LFSL is governed by a Swedish foundation established on 4 October 1963 and operates under Swedish law (1994:1220). It has an AEFE agreement since 1992, renewed every five years and signed by the French Ambassador, enabling LFSL to offer French curricula and examinations. The Foundation is a non-profit organization and its board comprises three staff representatives, three parent representatives, and three outsiders; the chair is elected from among the outsiders.

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The school at a glance
Instructs in French, Swedish, English
Fees SEK 14,550
Ages 1 - 18 years
Pupil numbers 684
Type Co-educational
Opened 1959
Bus Service No

Located on Stora Essingen, Lycée Français Saint Louis Stockholm (LFSL) serves ages 1 to 18 within AEFE's French curriculum framework. The school offers a homologated French curriculum from CP to Terminale, with an on-site Swedish Förskola for younger children. Since 2022 LFSL also offers the French International Baccalaureate (BFI) in a trilingual French–Swedish–English format, alongside the standard Baccalauréat path and the possibility of a dual Baccalauréat with a Gymnasieexamen for Swedish-speaking students. All students study Swedish from first grade, and a Swedish international section connects the French and Swedish education systems, with continuous assessment and final exams including a major oral at Terminale. The campus houses a CDI library, a school canteen, and after-school care (Fritidshem) per Stockholm Municipality. Extracurricular options include a Rugby Club Lycée Français after-school sessions and seasonal tournaments. A distinctive feature is the integration of Swedish language and the BF I program within the AEFE network.

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