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Vietnam, Hanoi
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The nutrition program follows an organic-first approach with an eight-week rotating menu that does not repeat across the Spring–Summer and Autumn–Winter seasons. Children receive three meals per day: breakfast, lunch, and an afternoon snack. The daily menu includes a minimum of 10–15 different foods. The program combines Asian, European, and Japanese cuisines and prioritizes organic ingredients, seasonal produce, and natural flavors. Processed foods, stock cubes, and monosodium glutamate (MSG) are not used. The nutrition team ensures the meals meet dietary guidelines, with calcium provided through dairy products such as milk, yogurt, and cheese. In parallel, the health and physical development program from Japan's JACPA is incorporated as part of a holistic approach to student well‑being.
The school is part of the EDUFIT Education System. An advisory board guides governance and policy for Sakura Montessori International School.
Sakura Montessori Van Phuc is a campus of Sakura Montessori Schools in Hanoi. It operates a Montessori-based program for young children with English-language, bilingual, and international offerings; the campus emphasizes modern facilities and a green, family-friendly environment.
