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France, Cote-d-azur
Let the school know you're thinking of applying — they can share their prerequisites and help you through the process.
It's best to ask — circumstances can change at any time.
Open from 7:30 a.m. to 6:30 p.m., with Mini-Club care available on Wednesdays and during school holidays.
The school is privately run and accredited by the French National Education system since 1989; it is part of a network of bilingual international schools (EIB Cagnes-sur-Mer, Le Pain de Sucre; EIB Nice, Le Pain d'Épice; EIB Pegomas, Le Pain de Sucre 3).
École Internationale Bilingue Cagnes Le Pain de Sucre is a private bilingual school in Cagnes-sur-Mer, France, offering a 50/50 French-English curriculum for ages 2 to 11 (kindergarten through CM2). The program aligns with both the French and British national frameworks and is taught by a multilingual team of francophone and anglophone teachers, with small class sizes that support individualized learning. From age 2, students begin language immersion in 50% French and 50% English, and linguistic progress is validated by Cambridge English diplomas. The school is a Cambridge English exam center. The timetable runs from 7:30 to 18:30 with optional Mini-Club and after-school care. The curriculum encompasses academic and artistic projects, computing, music, Italian through music, sports, outings, and a range of after-school activities including Chinese, chess, choir, robotics, tennis, yoga, and calligraphy. Facilities emphasize a healthy, secure environment and autonomous, active learning.
